Bacalhau à Brás
Bacalhau à Brás is the dish Portugal turns to when the salt cod, the onions and the eggs all need to find their place in…
Portuguese
Discover · lemon + potato
26 recipes
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In season
May produce
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Asparagus 0Rhubarb 0Peas 0Broad beans 0Radish 0Lettuce 0New potato 0Spring onion 0Watercress 0Sorrel 0
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Banana Soufflé Crêpes with Chocolate Sauce
Delicate crèpes folded around a light banana soufflé mixture and baked until the soufflé rises impressively above the…
Desserts
Bolinhos de Bacalhau
Salt cod soaks for 24 hours with several water changes to draw out the salt
Sides
Bombay Potatoes
Bombay Potatoes is comfort food at its finest
Sides
Bourek Tunisien
Potato is boiled, peeled and mashed
Snacks
Chana Chaat
Cooked chickpeas (tinned for speed, OR overnight-soaked and home-cooked for the best texture) toss with diced red onion…
Sides
Chicken Clemenceau
Chicken pieces brown in oil and butter; finished in the oven 20 minutes
Creole
Chorizo Pork with Crispy New Potatoes
A vibrant Spanish dish combining tender pork tenderloin and spiced chorizo sausage in a rich tomato sauce, served…
Spanish
Deruny
Floury potatoes grate into cold water with a squeeze of lemon (stops browning); a wrung-dry pile of grated potato mixes…
Ukrainian
Fish and Chips
The British takeaway classic, the meal eaten wrapped in paper on a seafront bench while the gulls work out their angle of attack
British
Gheymeh
Onion fries dark gold; turmeric, cinnamon and meat brown in
Iran
Herb Salsa
Herb salsa is uniquely French despite the Spanish name: it's essentially a warm salsa based on creamy, newly cooked potato and fine herbs
Sides
Honey Chipotle Fried Chicken Sandwich
Three flavour systems stacked on a single sandwich: a buttermilk-brined fried chicken thigh (the American Southern…
American
Kartoffelpuffer with Tahini
The classic German kartoffelpuffer - grated potato fritter - meets the Middle Eastern tahini drawer
Snacks
Mixed Vegetable Pakora
A thick batter of gram (chickpea) flour, rice flour, ajwain, turmeric, chilli powder and salt mixes with cold water to a…
Sides
Pasteis de Bacalhau
These are the little salt-cod fritters you'd order at a marble counter in Lisbon, sitting with a glass of vinho verde…
Snacks