Bienenstich
A milk-and-butter enriched yeast dough proves to soft and pillowy
Desserts
Discover · complex + make-ahead + dessert + nuts + honey
8 recipes
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Greek Baklava
A 30 × 22 cm tin is built in layers: 8 buttered filo sheets on the bottom; walnut-cinnamon filling; 4 buttered filo…
Desserts
Halva
A sugar syrup is cooked to soft-ball stage (118°C)
Desserts
Halwa Tahini
Sugar and water dissolve, then boil to the soft-ball stage (118°C)
Desserts
Honey Cake
A simple oil-based cake built around a generous pour of dark honey, brewed coffee for moisture and depth, and a quartet…
Desserts
Makowiec
The filling starts the night before: poppy seeds soak then simmer in milk and cook to a thick paste with honey, butter…
Desserts
Pakhlava (Azerbaijani)
The Azerbaijani take on the pan-Caucasus pastry that goes by half a dozen names across the region
Desserts
Pistachio Babka Buns
A rich babka dough - milk, butter, egg, sugar, yeast - kneaded until silky, given a short warm rise, then cold-proofed…
Desserts