
Baleadas
Soft flour tortillas, thicker than Mexican ones, are griddled until lightly blistered
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Soft flour tortillas, thicker than Mexican ones, are griddled until lightly blistered

A small quantity of minced mutton and diced onion fries gently in fat

Mince browns with onion, garlic, curry powder, ginger and a small chopped chilli; the filling is cooled

Colombian empanadas are deep-fried half-moons in a vivid yellow-corn casing, sold by the dozen at every street stall in Bogotá and Medellín

The dish is an assembly, not a recipe

Lamb mince fries with onion, garlic, ginger and a spice mix of garam masala, cumin, coriander and chilli

Mahshi koromb is the cabbage-roll dish that anchors Egyptian Friday lunches across the country, tight bundles of rice…

Beef parboils briefly with stock cube and onion to make a quick stock

Lamb mince fries with onion, garlic, cumin, coriander and chilli to a dry savoury filling