Amok Trey
Cambodia's national dish, the centrepiece of any Khmer feast and the proper-occasion food across the country
Cambodian
Discover · eggs + spicy + complex + onion + chili + meals
24 recipes
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In season
May produce
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Course & method
Ingredients
Bouillabaisse
A fish stock built from heads and bones is enriched with tomato, fennel, leek, saffron and orange peel
French
Chapli Kebab
Chapli kebabs are the spiced beef patties sizzling on a wide flat tawa at any roadside grill from Peshawar to Kabul, big…
Afghanistan
Conch Fritters
The Bahamian fish-shack starter that every visitor to Nassau or the Out Islands ends up trying within a day of arrival
Bahamian
Cracked Conch
The Bahamas' fried-fish answer to the seafood basket, the dish you'll find on every island fish-fry menu from Arawak Cay to Spanish Wells
Bahamian
Ful Medames
Whole dried fava beans soak overnight, then simmer slowly until the skins soften and the beans are completely tender…
Egyptian
Hawawshi
Mince mixes raw with finely chopped onion, garlic, parsley, chilli and Egyptian spices
Egyptian
Indonesian Meatballs
Tender chicken meatballs simmered in a fragrant coconut and curry sauce, this Indonesian classic combines aromatic…
Indonesian
Indonesian Mee Goreng
Fresh egg noodles tossed in a glossy, sweet-savoury sauce of kecap manis, soy, ketchup, sesame oil and shrimp paste…
Indonesian
Kefta Tagine
Beef or lamb mince is mixed with grated onion, garlic, fresh parsley and coriander, cumin, paprika, cinnamon, salt and…
North African
Lahori Chapli Kebab
Minced beef is mixed with crushed coriander seed, anardana (pomegranate seed) for sourness, finely chopped onion, green…
Lahori
Lumpia Shanghai
A pork-mince filling with carrot, onion, garlic, soy and pepper rolls tightly into thin spring-roll wrappers, finger-sized
Filipino
Manti
A simple egg-pasta dough rolls thin
Turkish
Mohinga
Myanmar's national breakfast, the rice-noodle soup that streetcorner stalls in every city open before dawn for
Burmese
Moin Moin
Dried black-eyed beans soak briefly to loosen the skins
Nigerian
Nasi Lemak
A platter built around fragrant coconut and lemongrass rice, served with a fiery sambal of dried anchovies and…
Malaysian