b'Stilla
Chicken poaches in a heavily spiced broth (saffron, ginger, cinnamon, lemon)
Moroccan
Discover · complex + chicken + meat + eggs
20 recipes
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In season
May produce
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Asparagus 0Rhubarb 0Peas 0Broad beans 0Radish 0Lettuce 0New potato 0Spring onion 0Watercress 0Sorrel 0
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Ingredients
Meat 20Chicken 20Beef 1Pork 4Lamb 1Duck 0Fish 3Prawn 2Salmon 0Eggs 20Paneer 0Tofu 0Lentils 0Rice 2Mushroom 1
Caesar Salad
Croutons fry in olive oil with garlic
Sides
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Chicken thighs cube small; marinate for 1 hour in yogurt, ginger-garlic paste, Kashmiri chilli, garam masala and cornflour
Sides
Chicken Bastilla
Chicken thighs poach with onion, saffron, ginger, cinnamon and orange-flower water until tender; the meat is shredded…
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Chicken Pancetta Caesar Salad
A classic Roman salad featuring crisp cos lettuce coated in a rich, anchovy-based dressing with crispy croutons, tender…
Sides
Chicken Paprikash
Onions are softened slowly with sweet paprika, tomato joins, then chicken thighs braise in the sauce until tender
Hungarian
Chicken Piccata Meatballs
Chicken piccata, the Italian-American mid-century classic of pounded chicken cutlets in a lemon-butter-caper pan sauce…
American
Croquetas
A thick bechamel cooks with finely diced ham or cooked chicken until it pulls away from the pan in a glossy mass
Snacks
Doro Wat
Ethiopia's national dish, the spiced chicken stew that turns up at every wedding, Easter feast and Christmas table, and…
Ethiopian
Indonesian Meatballs
Tender chicken meatballs simmered in a fragrant coconut and curry sauce, this Indonesian classic combines aromatic…
Indonesian
Jamaican Curry Chicken Wings
Buttermilk-fried wings in the American Southern tradition, with a Caribbean accent twice over: Jamaican curry powder…
Jamaican
Matzo Ball Soup
Two parallel jobs: a long-simmered chicken broth made from a whole bird with onion, carrot and celery, skimmed clean and…
Israel
Nasi Lemak
A platter built around fragrant coconut and lemongrass rice, served with a fiery sambal of dried anchovies and…
Malaysian
Ohn No Khao Swè
Myanmar's coconut-chicken noodle soup, the dish closest in spirit to a Thai khao soi but with its own Burmese identity
Burmese
Pancit Canton
Aromatics fry, then chicken and prawns sauté fast
Filipino
Pastel de Choclo
Chile's summer corn cake, the layered casserole made when fresh sweetcorn is at its peak and the asado has yielded leftover meat
Chilean