Beef Rendang
Rendang is a spicy meat dish which originated from the Minangkabau ethnic group of Indonesia, and is now commonly served across the country
Indonesian
Discover · make-ahead + onion + complex + lime + coconut
9 recipes
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Course & method
Ingredients
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A two-part dish: a deeply concentrated prawn-and-chicken stock built from roasted prawn shells, layered with a freshly…
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Yellow split peas (chana dal) simmer with onion, turmeric and tomato until very soft
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Thai Green Curry (Vegetarian)
A spice paste of green chillies and aromatics blends fresh (or starts from a good Thai paste with fresh additions)
Thai