Efo Riro
Beef (or goat, or prawns) parboils briefly
Nigerian
Discover · spinach + fish + dairy-free
5 recipes
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In season
June produce
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Course & method
Ingredients
Egusi Soup
Beef or goat is parboiled with onion, stock cube and salt to make a base stock
Nigerian
Gimbap
Rice cooks, dresses with sesame oil and salt while still warm
Snacks
Rau Muống Xào Tỏi
Water spinach (also called morning glory or kangkung) is cut into manageable lengths and stir-fried hard and fast in a…
Sides
Sinigang Na Baboy
Pork ribs simmer with onion, tomato and tamarind to build broth and tartness
Filipino