Brik à l'Œuf
The filling is built in a small bowl: drained tinned tuna, finely-chopped onion, parsley, capers, harissa, salt
North African
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The filling is built in a small bowl: drained tinned tuna, finely-chopped onion, parsley, capers, harissa, salt
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Centre-cut beef fillet is hand-chopped (don't blitz; the texture matters) and mixed with the seasonings just before serving