Beef Nihari
Beef shank with bones browns in ghee; onions cook to deep golden; whole spices bloom
Pakistani
Discover · complex + meat + spicy + lime + beef
13 recipes
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May produce
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Course & method
Ingredients
Beef Pho
This dish works best with raw beef that has been sliced paper thin, as it cooks in seconds when placed in the hot broth
Vietnamese
Beef Rendang
Rendang is a spicy meat dish which originated from the Minangkabau ethnic group of Indonesia, and is now commonly served across the country
Indonesian
Beef Si Byan
A Burmese curry from the country's Indian-origin community, sitting somewhere between a Madras and a Burmese ohn-no in spice profile
Burmese
Birria
Birria is a Mexican braise of long, patient ambition
Mexican
Carne Asada
Skirt or flank steak (cuts that take a marinade well and grill fast) sit in a punchy marinade of lime, orange, garlic…
Mexican
Empanadas Colombianas
Yellow-corn masarepa hydrates with water, salt and a pinch of paprika for colour
Sides
Go Bo Hoi an
Go Bo Hoi An is a piquant Vietnamese beef salad featuring thinly sliced seared beef tossed with crisp vegetables, fresh…
Vietnamese
Lomo Saltado
Beef strips are marinated briefly in soy and aji amarillo paste
South American
Mutabbaq
The Saudi street snack that almost every food court and roadside griddle in the kingdom has running through service
Snacks
Restaurant-Style Lavastorm Curry
Lavastorm belongs to the rarefied corner of the BIR menu shared with phaal, naga, and the various house-named "hottest…
Indian
Samosa Pakistani
Pastry dough: plain flour, ghee, salt, ajwain seeds, and warm water are kneaded into a stiff oil-rich dough; rests for 30 min
Snacks
Suya
Beef sirloin or rump is sliced very thin across the grain
Nigerian