Chilli oil
Two-stage flavour build: first a spice infusion (whole spices soaked briefly in water, then simmered slowly in vegetable…
Snacks
Discover · complex + make-ahead + spicy + snack + asian
5 recipes
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In season
May produce
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Course & method
Ingredients
Jian Bing
A thin batter of mung-bean flour, millet flour, plain flour, water, salt and five-spice is whisked to a single-cream…
Snacks
Lo Bak Go
Dried shrimp and dried shiitake soak in warm water until plump; the soaking water is reserved
Snacks
Martabak Telur
A simple flour-water-oil dough rests for 1 hour (gluten relaxes; will roll paper-thin)
Snacks
Miang Kham
The sauce (the technical heart of the dish) reduces palm sugar, fish sauce, tamarind paste, water, ginger and dried…
Snacks