Char Siu Bao
The dough uses a low-protein cake flour (or plain flour with cornflour added) for the snow-white pillowy crumb
Snacks
Discover · onion + soy-sauce + pork + snack + asian
6 recipes
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Course & method
Ingredients
Fried Wuntun
Fried wuntun are crispy deep-fried parcels filled with a seasoned pork and Parma ham mixture, flavoured with ginger, soy…
Snacks
Jiaozi
A hot-water dough - flour mixed with water (just-boiled) - for a tender, slightly stretchy wrapper that doesn't dry out
Snacks
Kanom Jeeb
A filling of minced pork and chopped prawn binds with coriander root (pounded with garlic and white pepper into the…
Snacks
Lo Bak Go
Dried shrimp and dried shiitake soak in warm water until plump; the soaking water is reserved
Snacks
Spring Rolls
These spring rolls are filled with a stir-fried mixture of Parma ham, mange tout, red pepper, waterchestnuts, and bean…
Snacks