Spicy Thenthuk A firm wheat dough rests while you build a clear, ginger-forward broth with beef, tomato and warming spices Tibetan 1 hour 35 minutes Serves4
Spicy Thukpa A simple wheat-flour dough rests while a clear, ginger-and-garlic-forward broth simmers with beef (standing in for yak)… Tibetan 1 hour 40 minutes Serves4