Thai-Style Chilli Garlic Edamame
I’m always happy when I go out for a Thai meal and I see edamame on the menu as a starter. It might be a very simple dish to make but it’s so addictive. I just can’t get enough and the great thing is you can make it at home with equally delicious results. You will find bags of frozen edamame in pods at most Asian grocers and they are also found in the freezer section of many supermarkets. The pods aren’t eaten but it is important to buy the edamame in the pod so you can pick them up and scrape the beans and all that amazing flavour stuck to the pod straight into your mouth.
Starters