Garlicky Salt and Pepper Pork Ribs
These ribs are comfort food at its best and a moreish way to start a delicious Thai meal. I like to serve them with nam jim jaew or sweet chilli sauce.
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These ribs are comfort food at its best and a moreish way to start a delicious Thai meal. I like to serve them with nam jim jaew or sweet chilli sauce.
These meatballs are packed with delicious flavours. I like to serve them with a couple of dips like sweet chilli sauce and chilli jam. Before cooking them, I recommend frying up a bit of the prepared meat and adjusting the flavour to taste.
These sweet and savoury chicken wings are a Thai restaurant and takeaway favourite. I use palm sugar when I make this recipe, but you could just use equal amounts of white granulated sugar or honey if you like. The palm sugar is more authentic and also gives a deeper colour to the dish. Although the crispy fried garlic garnish is optional, I would encourage you to take some time to make it for this recipe. I love fried garlic and it really takes this recipe up a notch or two in my opinion.