Lahori Tarka Dal
Split yellow moong dal (or chana dal, or a mix) is rinsed and pressure-cooked or simmered with turmeric until completely soft
Sides
Discover · lemon + curry + complex + ginger + tomato
8 recipes
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May produce
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Course & method
Ingredients
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Luwombo
Chicken thighs are marinated briefly in onion, garlic, ginger, tomato and a sprinkle of curry powder, then sealed in a…
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Matoke
Beef is browned and simmered with onions, garlic, ginger, tomato and a touch of curry powder
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Restaurant-Style Lavastorm Curry
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Restaurant-Style Simple Chicken Curry
This sits apart from the rest of the Restaurant-Style series
Indian
Simple Lahori Chicken Curry
A traditional Lahori-style chicken curry built on a base of caramelised onions, tomatoes, and whole spices bloomed in oil
Indian
Tarka Dal
Split yellow moong dal (or toor dal) cooks with turmeric, salt and water for 25 minutes until soft and breaking down
Sides