Discover - Soul Spoon

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June produce

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Onion is softened slowly in olive oil 15 minutes

A simple flour-water-oil dough rests for 1 hour (gluten relaxes; will roll paper-thin)

Pastry dough: plain flour, ghee, salt, ajwain seeds, and warm water are kneaded into a stiff oil-rich dough; rests for 30 min