Amok Trey
Cambodia's national dish, the centrepiece of any Khmer feast and the proper-occasion food across the country
Cambodian
Discover · complex + meat + eggs + gluten-free
22 recipes
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In season
June produce
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Course & method
Ingredients
Aussie Burger with Beetroot
The Aussie burger, sometimes called "the lot", is a milk-bar institution that emerged in Australia in the mid-twentieth…
Australian
Bibimbap
Each vegetable cooks separately and gets dressed with sesame oil, garlic and soy
Korean
Caesar Salad
Croutons fry in olive oil with garlic
Sides
Doro Wat
Ethiopia's national dish, the spiced chicken stew that turns up at every wedding, Easter feast and Christmas table, and…
Ethiopian
Gimbap
Rice cooks, dresses with sesame oil and salt while still warm
Snacks
Holubtsi
A whole cabbage is cored and lowered into boiling water; the outer leaves soften and peel off in turn
Ukrainian
Kanom Jeeb
A filling of minced pork and chopped prawn binds with coriander root (pounded with garlic and white pepper into the…
Snacks
Kotlet
A medium potato grates fine (on a box grater); a small onion grates the same way
Persian
Lu Rou Fan
Pork belly is hand-diced into 1 cm cubes (skin on), parboiled, then braised slowly in a fragrant mixture of soy…
Taiwanese
Lumpia Shanghai
Lumpia Shanghai is the Filipino party-snack version of the spring roll, finger-thin rolls filled with seasoned pork…
Filipino
Matzo Ball Soup
Matzo ball soup is the Jewish-American comfort dish, light fluffy matzo dumplings floating in a clear golden chicken…
Israel
Nasi Lemak
A platter built around fragrant coconut and lemongrass rice, served with a fiery sambal of dried anchovies and…
Malaysian
Niislel Salat
Potatoes, carrots and eggs boil separately to keep their texture distinct
Mongolian
Pasteis de Bacalhau
These are the little salt-cod fritters you'd order at a marble counter in Lisbon, sitting with a glass of vinho verde…
Snacks
Pastel de Choclo
Chile's summer corn cake, the layered casserole made when fresh sweetcorn is at its peak and the asado has yielded leftover meat
Chilean