
Baked Alaska
A spectacular show-stopping frozen dessert featuring vanilla and coffee ice cream inside a sponge case, completely…
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A spectacular show-stopping frozen dessert featuring vanilla and coffee ice cream inside a sponge case, completely…

Salt cod soaks for 24 hours with several water changes to draw out the salt

Potato is boiled, peeled and mashed

Shortcrust pastry uses a mix of lard and butter for the right sturdy-but-flaky texture; chilled, rested for 30 minutes…

A Full English is a coordination exercise more than a recipe

Gado-gado is the Indonesian composed salad with peanut sauce, a plate of vegetables (raw and lightly-blanched), tofu…

Gnocchi are the Italian potato dumplings, cloud-like pillows of potato dough that turn up on every northern Italian…

Jägerschnitzel (hunter's schnitzel) is the German answer to schnitzel-with-sauce, breaded pork escalopes finished with a…

A medium potato grates fine (on a box grater); a small onion grates the same way

Potatoes are boiled in their skins until tender (about 25 minutes); cooled slightly, peeled, grated on the coarse side

A Cornish-inspired pastry parcel filled with seasoned lamb, tender vegetables, and a rich, savory gravy

Moussaka is the Greek tradition of layered aubergine and lamb baked under a thick blanket of bechamel, the dish that…

A short pastry of plain flour, butter, margarine (the mix gives Nigerian pies their distinctive texture, flakier than…

Potatoes, carrots and eggs boil separately to keep their texture distinct

These are the little salt-cod fritters you'd order at a marble counter in Lisbon, sitting with a glass of vinho verde…

Maris Piper or floury potatoes peel and cube 2 ½ cm