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Chicken poaches in a heavily spiced broth (saffron, ginger, cinnamon, lemon)
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Chicken poaches in a heavily spiced broth (saffron, ginger, cinnamon, lemon)

Saudi Arabia's national dish, the one platter you'll meet at almost every gathering from family lunch through wedding banquet

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The Saudi gathering platter built for the night when one cut of meat isn't enough

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A whole chicken poaches with onion, cinnamon, cardamom and bay 45 minutes; chicken comes out, stock is strained

Basmati rice rinses thoroughly; soaks for 1 hour in salted water