Chicken Liver Pâté
Chicken liver pâté is the French country-style spread that turns a humble bag of livers into something silky, rich and…
Snacks
Discover · snack + cream
12 recipes
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June produce
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Ingredients
Crawfish Pie (Mini)
Crawfish pie is the Acadian dish you order at Mardi Gras parties and during crawfish season (late winter to early…
Snacks
Creamy Jalapeño Sauce
A no-cook blender sauce
Snacks
Lángos
Lángos is the Hungarian deep-fried bread, a yeasted potato dough stretched thin and fried golden, slathered with…
Snacks
Latkes (Potato Pancakes)
Latkes are the Ashkenazi Jewish potato pancakes of Hanukkah, fried in oil to commemorate the miracle of the lamp that…
Snacks
Matzo Brei
The eight-day Passover diet rests on matzo, and matzo brei is the dish that turns yesterday's plain matzo crackers into…
Snacks
Pogácsa
Pogácsa are the Hungarian savoury biscuits sold from every village bakery and made for every wedding tray, a yeasted…
Snacks
Quesadillas
Pre-cook any "wet" filling (mushrooms, chorizo, peppers) and cool
Snacks
Semi-Confit Cherry Tomato Tart
This is the late-summer French tomato tart, a rustic-elegant assembly of slow-roasted cherry tomatoes on a crisp pastry…
Snacks
Smoked Salmon Blini
Yeasted buckwheat batter rises briefly, then dollops of it cook into small fluffy pancakes on a flat pan
Snacks
Töltött Tojás
Töltött tojás is the Hungarian deviled egg, hard-boiled whites filled with a piped paste of yolks, sour cream and sweet…
Snacks
Tostadas
Corn tortillas are crisped: either deep-fried in 1 cm of oil at 180°C for 60 seconds per side, OR brushed with oil and…
Snacks