Agra Ginger Chicken
A light, cleansing chicken curry from Agra with fresh ginger, warm spices and bright tomato notes
Indian
Discover · make-ahead + onion + chicken
89 recipes
Tap a chip to add another filter, or use Clear all below.
In season
June produce
Tap any item to find recipes that use it.
Strawberry 0Asparagus 0Peas 0Broad beans 0New potato 0Cherry 0Courgette 0Raspberry 0Gooseberry 0Elderflower 0Lettuce 0
Filters
Filter
Diet & speed
Culture
Jewish 1Muslim 1Hindu 0Lunar New Year 1Valentine's 2St. Patrick's 0Holi 0Passover 1Easter 0Shavuot 0Ramadan 1Eid al-Fitr 0Eid al-Adha 0Tu B'Av 1Rosh Hashanah 0Yom Kippur 1Sukkot 1Halloween 0Day of the Dead 0Diwali 0Hanukkah 0Kwanzaa 4
Course & method
Ingredients
Authentic Cajun Gumbo
The "everything" Louisiana gumbo, chicken thighs, andouille, lump crab and shrimp all in one pot, and the dish where the…
Cajun
Authentic Chicken Handi
BIR chicken handi is the rich ghee-laden curry named for the clay handi pot it traditionally cooks in, the dish that…
Indian
Authentic Jamaican Curry Chicken
Jamaican curry sits in its own corner of the global curry map: heavier on turmeric and allspice than Indian Madras…
Jamaican
Ayam Goreng (Malaysian Fried Chicken)
Bone-in chicken pieces are marinated with a freshly pounded spice paste of shallots, garlic, ginger, galangal…
Malaysian
Bahamian Souse
The Bahamas' Saturday-morning hangover cure, the breakfast bowl that arrives steaming in fish shacks and family kitchens…
Bahamian
Bahamian Stew Chicken
A dark, brown-roux-thickened stew that sits closer to Louisiana gumbo than to Jamaican brown stew chicken, a tell of how…
Bahamian
Big Plate Chicken
A dish that wears its multi-culture origin on its sleeve: chicken, potato and green pepper in a sweet-savoury soy-based…
Uyghur
Brown Stew Chicken
The Sunday-lunch counterpart to goat curry across Jamaica; not curry-driven but built on a deep mahogany gravy that gets…
Jamaican
Buffalo Chicken Stuffed Sweet Potatoes
A lighter remix of the classic Buffalo wings format: the same flavour trio (Frank's RedHot, chicken, blue cheese)…
American
Bunjay-Style Curry Chicken
A dry curry rather than a saucy one, "bunjay" is Trinidadian patois for "fry-down", the technique of cooking meat in its…
Trinidadian
Burrito with Pineapple, Lime Salsa
A burrito built around the contrast between three distinct textures: spice-rubbed chicken thighs that braise in their…
Mexican
Butter Chicken
BIR butter chicken is the restaurant adaptation of the classic Delhi murgh makhani, a creamy tomato sauce sweetened with…
Indian
Butter Chicken
The BIR icon: tandoori-grilled chicken finished in a velvety tomato-onion sauce enriched with double cream, butter and a…
Indian
Cantonese BBQ Chicken
This is summer-BBQ adaptation of the lacquered red roast meats that hang in the windows of Cantonese siu mei shops
Chinese
Caribbean Chicken Curry Stew
In many Caribbean stew dishes there is an initial step of burning sugar in oil which is used to brown the meat in
Jamaican