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A handful of vegetables (drumstick, ash gourd, carrot, runner beans, green plantain) are cut into uniform 5 cm batons…
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A handful of vegetables (drumstick, ash gourd, carrot, runner beans, green plantain) are cut into uniform 5 cm batons…

Rice flour, turmeric, coconut milk and water make a thin yellow batter

Bubur kacang hijau is the Indonesian breakfast porridge of split mung beans, palm sugar and pandan, served warm in…

Two batters. The first (the base) is rice flour, palm sugar, salt, coconut milk and a small amount of mung-bean flour…

Yellow split peas (chana dal) simmer with onion, turmeric and tomato until very soft

Sayur lodeh is the Indonesian vegetable curry from Central Java, a turmeric-yellow coconut-milk stew of vegetables and…

A spice paste of shallots, garlic, ginger, lemongrass and turmeric is fried in oil

A spice paste of green chillies and aromatics blends fresh (or starts from a good Thai paste with fresh additions)