Aussie Burger with Beetroot
The Aussie burger, sometimes called "the lot", is a milk-bar institution that emerged in Australia in the mid-twentieth…
Australian
Discover · tomato + meat + beef
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Beef Chili
The American household chili, sitting somewhere between Texas-style "no beans" purism and Cincinnati-style "chili over…
American
Beef Nasi Goreng
Nasi goreng is Indonesia's national fried rice, the leftover-rescue dish that became one of the great Southeast Asian…
Indonesian
Beef Si Byan
A Burmese curry from the country's Indian-origin community, sitting somewhere between a Madras and a Burmese ohn-no in spice profile
Burmese
Birria
Birria is a Mexican braise of long, patient ambition
Mexican
Boerewors
Boerewors, literally "farmer's sausage" in Afrikaans, is the national sausage of South Africa and the obligatory centrepiece of any braai
South African
Borscht
Beef shin or short rib simmers slow with aromatics to build a rich broth
Russian
Bruschetta al Pomodoro
The bruschetta everyone else apes, made properly
Snacks
Burro Percheron
The burro percheron is the giant cousin of the Northern Mexican burrito, named for the Percheron draft horse for its…
Mexican
Chapli Kebab
Chapli kebabs are the spiced beef patties sizzling on a wide flat tawa at any roadside grill from Peshawar to Kabul, big…
Afghanistan
Chelo Kabab Koobideh
Mince mixes with very finely-grated onion (squeezed dry), salt, pepper, turmeric and a hit of saffron-water
Persian
Chili Cheese Dip
Ground beef browns in a wide oven-safe skillet with onion and garlic
Snacks
Chilli Beef Pizza
Pizza thrown a curveball: a thin crust topped with seasoned ground beef, kidney beans, fresh chillies and cumin…
Pizza
Chorizo Pork with Crispy New Potatoes
A vibrant Spanish dish combining tender pork tenderloin and spiced chorizo sausage in a rich tomato sauce, served…
Spanish
Corn Tortilla Burrito
The corn tortilla burrito is the Atlantic City regional variant of the dish, where local Mexican-American kitchens…
Mexican
Creole Daube
Daube is the Creole beef stew that traces its roots through the French quarter and the bayou kitchens alike, a slow…
Creole