Andouille Skewers
A Cajun cookout skewer, the kind of thing that comes off the grill at a Louisiana backyard barbecue while the gumbo is…
Snacks
Discover · snack + make-ahead + meat
22 recipes
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Course & method
Ingredients
Arancini
Cold risotto (saffron Milanese-style is traditional in arancini "alla Milanese"; plain works too) is mixed with grated…
Snacks
Aroog
Aroog are the Iraqi spiced meat-and-bulgur patties, flat discs of mince, bulgur and herbs cooked on a hot pan, the snack…
Snacks
Asun (Spicy Smoky Goat Meat)
Goat meat (bone-in pieces, ideally) simmers in water with onion, garlic, bay, salt and bouillon till tender (45 min)
Snacks
Bánh Mì
A good bánh mì is mostly assembly
Snacks
Bruschetta al Pomodoro
Cubed ripe tomatoes sit with salt, olive oil, basil and a touch of red wine vinegar for 30 minutes to release juice and meld
Snacks
Buffalo Wings
Chicken wings separate at the joint into drums and flats
Snacks
Chicken Liver Pâté
Chicken liver pâté is the French country-style spread that turns a humble bag of livers into something silky, rich and…
Snacks
Chilli oil
Chilli crisp is the condiment that's eaten the world by storm, the Chinese-pantry essential that elevates anything from…
Snacks
Croquetas
Croquetas are the Cuban bar-snack you find on every plate at every Miami café and every Havana paladar, small…
Snacks
Crostini di Fegatini
Onion is softened in olive oil with chopped anchovies
Snacks
Fried Wuntun
Fried wonton are the deep-fried siblings of the boiled or steamed dim-sum classic: golden, crisp, and almost impossible…
Snacks
Keftedakia (Greek Mini Meatballs)
Keftedakia are the small Greek meatballs, the meze-platter staple seasoned with dried mint and ouzo (or red wine) and…
Snacks
Lamb Pasties
A Cornish-inspired pastry parcel filled with seasoned lamb, tender vegetables, and a rich, savory gravy
Snacks
Lo Bak Go
Lo bak go is the turnip cake of Cantonese dim-sum carts: square pale-grey slabs pan-fried golden on the outside and…
Snacks
Martabak Telur
Martabak telur is the Indonesian savoury folded pancake, paper-thin dough wrapped around a filling of spiced beef mince…
Snacks