Arroz Con Coco
Arroz con coco is the Caribbean-coast Colombian rice dish that turns a humble grain into something rich, dark and…
Sides
Discover · coconut + sides
17 recipes
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Course & method
Ingredients
Arroz de Coco
The rice toasts briefly in oil with a chopped onion (optional), then cooks absorption-style in a mixture of coconut milk and water
Sides
Avial
A handful of vegetables (drumstick, ash gourd, carrot, runner beans, green plantain) are cut into uniform 5 cm batons…
Sides
Cabbage Foogath
Foogath is the Goan way of cooking any green vegetable, a coconut-stir-fry method where the veg picks up the…
Sides
Cabbage Thoran
Cabbage is finely shredded into ribbons
Sides
Coconut Chutney
Fresh coconut is ground with green chilli, ginger, roasted gram and a small splash of water into a smooth paste
Sides
Coconut Rice
Coconut rice represents the intersection of technique and flavor in Indian cooking
Sides
French Bean Foogath
This is the green-bean version of the Goan foogath, French beans tossed in a coconut temper that turns a simple side…
Sides
Fried Dumplings / Johnny Cakes
A no-yeast quick dough: plain flour, baking powder, a touch of sugar, salt, and just enough water (or milk for richness)…
Sides
Fried Plantains
Ripe plantains (not the green ones used for tostones) are peeled, sliced thick on the bias, and fried gently in…
Sides
Goan Cucumber Salad
Goan cucumber salad is the cooling raita-meets-salad that lives beside every Goan fish curry, fresh cucumber tossed with…
Sides
Green Curry BBQ Aubergine
This is a BBQ side built on the flavour profile of Thai green curry rather than a Thai curry itself
Sides
Kerabu Kacang Botol
Winged beans are sliced thin and tossed with kerisik (toasted grated coconut pounded to a fragrant paste), fresh herbs…
Sides
Khao Niao
Sticky rice must be the right variety: Thai glutinous rice (also called sweet rice, sticky rice, or kao niao, looks the…
Sides
Nasi Kuning (Yellow Rice)
Nasi kuning is the Indonesian celebratory yellow rice, jasmine cooked in coconut milk with fresh turmeric, lemongrass…
Sides
Rice and Peas
Soaked kidney beans simmer with coconut milk, scallion, thyme, garlic, allspice and a whole scotch bonnet (left whole, never pierced)
Sides