Agra Ginger Chicken
A light, cleansing chicken curry from Agra with fresh ginger, warm spices and bright tomato notes
Indian
Discover · spinach + complex + gluten-free
9 recipes
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In season
June produce
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Strawberry 0Asparagus 0Peas 0Broad beans 0New potato 0Cherry 0Courgette 0Raspberry 0Gooseberry 0Elderflower 0Lettuce 0
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Amok Trey
Cambodia's national dish, the centrepiece of any Khmer feast and the proper-occasion food across the country
Cambodian
Bibimbap
Each vegetable cooks separately and gets dressed with sesame oil, garlic and soy
Korean
Efo Riro
Beef (or goat, or prawns) parboils briefly
Nigerian
Gimbap
Rice cooks, dresses with sesame oil and salt while still warm
Snacks
Lamb Saag
BIR lamb saag is the restaurant version of the classic Punjabi saag gosht, a bright green spinach-based curry that pairs…
Indian
Palak Paneer
Spinach is blanched for one minute then plunged into iced water (a step that locks the colour bright green)
Indian
Saag Aloo
Potato cubes are par-boiled separately so the dish comes together quickly in the pan
Sides
Special Balti
BIR special balti is the customisable British restaurant chef's signature, mixing pre-cooked meats, seafood and…
Indian