Cabbage Foogath
Foogath is the Goan way of cooking any green vegetable, a coconut-stir-fry method where the veg picks up the…
Sides
Discover · quick + vegan + coconut
8 recipes
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June produce
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Cabbage Thoran
Cabbage is finely shredded into ribbons
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Callaloo
Onion, garlic and tomato cook in oil until softened
Jamaican
Coconut Chutney
Fresh coconut is ground with green chilli, ginger, roasted gram and a small splash of water into a smooth paste
Sides
French Bean Foogath
This is the green-bean version of the Goan foogath, French beans tossed in a coconut temper that turns a simple side…
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Fried Plantains
Ripe plantains (not the green ones used for tostones) are peeled, sliced thick on the bias, and fried gently in…
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Goan Cucumber Salad
Goan cucumber salad is the cooling raita-meets-salad that lives beside every Goan fish curry, fresh cucumber tossed with…
Sides
Steamed Cabbage with Carrot, Thyme and Scotch Bonnet
Vegetable oil bloomed with onion, garlic and a fresh thyme stripping
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