Adobong Sitaw
Adobong sitaw is the vegetable side that proves the adobo method works on anything, garlic, vinegar and soy reducing…
Filipino
Discover · quick + make-ahead + onion
79 recipes
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Course & method
Ingredients
Ajad
A simple syrup of rice vinegar, palm sugar, water and salt is brought to a gentle simmer to dissolve the sugar, then cooled
Sides
Andouille Skewers
A Cajun cookout skewer, the kind of thing that comes off the grill at a Louisiana backyard barbecue while the gumbo is…
Snacks
Beef Rendang
Rendang is the slow-braised beef-and-coconut curry from the Minangkabau people of West Sumatra, traditionally served at…
Indonesian
Butter Chicken
BIR butter chicken is the restaurant adaptation of the classic Delhi murgh makhani, a creamy tomato sauce sweetened with…
Indian
Butter Chicken
The BIR icon: tandoori-grilled chicken finished in a velvety tomato-onion sauce enriched with double cream, butter and a…
Indian
Caribbean Chicken Curry Stew
In many Caribbean stew dishes there is an initial step of burning sugar in oil which is used to brown the meat in
Jamaican
Chana Chaat
Cooked chickpeas (tinned for speed, OR overnight-soaked and home-cooked for the best texture) toss with diced red onion…
Sides
Chicken Balti
BIR chicken balti is Birmingham's defining curry, cooked hard and fast in a thin two-handled steel balti pan over a…
Indian
Chicken Chilli Garlic
BIR chicken chilli garlic is the bold garlicky curry on the British-Indian-Restaurant menu, a jalfrezi-style stir-fry…
Indian
Chicken Dopiaza
BIR chicken dopiaza is the curry built on two distinct onion textures (the name "dopiaza" literally means "two onions")…
Indian
Chicken in Black Bean Sauce
Fermented black beans are the funk you can't fake; this is the dish where they earn their place at the front of the wok
Chinese
Chicken Jalfrezi
BIR chicken jalfrezi is the restaurant stir-fry, quick-cooked peppers, chillies and onions with tender tandoori chicken…
Indian
Chicken Liver Pâté
Chicken liver pâté is the French country-style spread that turns a humble bag of livers into something silky, rich and…
Snacks
Chicken Methi Curry
BIR chicken methi is the fenugreek-forward curry of the British restaurant menu, fresh fenugreek leaves wilting into a…
Indian
Chicken Pathia
BIR chicken pathia is the British-Indian-Restaurant sweet-and-sour curry, lemon and mango chutney pulling against sugar…
Indian