Beef and Wine Soup
This is the Alpine border-soup that crosses between France and Italy, beef broth lifted with white wine and the warming…
French
Discover · meat + quick + cream
14 recipes
Tap a chip to add another filter, or use Clear all below.
In season
June produce
Tap any item to find recipes that use it.
Strawberry 0Asparagus 0Peas 0Broad beans 0New potato 0Cherry 0Courgette 0Raspberry 0Gooseberry 0Elderflower 0Lettuce 0
Filters
Filter
Diet & speed
Culture
Jewish 0Muslim 0Hindu 0Lunar New Year 0Valentine's 1St. Patrick's 0Holi 0Passover 0Easter 0Shavuot 0Ramadan 0Eid al-Fitr 0Eid al-Adha 0Tu B'Av 1Rosh Hashanah 0Yom Kippur 0Sukkot 0Halloween 0Day of the Dead 1Diwali 0Hanukkah 0Kwanzaa 0
Course & method
Ingredients
Butter Chicken
The BIR icon: tandoori-grilled chicken finished in a velvety tomato-onion sauce enriched with double cream, butter and a…
Indian
Chicken Liver Pâté
Chicken liver pâté is the French country-style spread that turns a humble bag of livers into something silky, rich and…
Snacks
Chilaquiles Verdes
Tomatillos, jalapeño, onion and garlic blitz into a green salsa, briefly cooked
Mexican
Fettuccine with Chicken and Dolcelatte
Fettuccine with chicken and Dolcelatte is the Italian-bistro classic that turns golden-fried chicken into a creamy…
Italian
Fiery Beef Burrito
The combination of already flavourful spiced beef with the particularly fiery salsa makes this burrito a force to be reckoned with
Mexican
Fully Loaded Burrito
The fully loaded burrito is where all of your hard work and efforts come together to repay you in full
Mexican
Normandy Chicken
Normandy chicken brings together the bounty of France's northern apple region in a single pan: chicken legs braised in…
French
Penne with Red Chicory, Sausages, and Red Wine
Penne with chicory and sausage is the rustic Italian pasta of the Veneto, crumbled sausage browned hard, red chicory…
Italian
Quesadillas
Pre-cook any "wet" filling (mushrooms, chorizo, peppers) and cool
Snacks
Restaurant-Style Chicken Chilli Masala
Chicken chilli masala is a relatively modern entry on the British restaurant menu, sitting somewhere between a jalfrezi…
Indian
Restaurant-Style Chicken Tikka Masala
Chicken tikka masala is, depending on which origin story you believe, either Glasgow's mid-1970s answer to British…
Indian
Restaurant-Style Moghul Curry
Moghul (sometimes spelled Mughal or Mughlai) curries trace back to the imperial kitchens of the Mughal Empire, where…
Indian
Tagliatelle with Sausage, Rosemary, and Porcini Mushroom
Tagliatelle with sausage and porcini is the rustic Italian autumn pasta, crumbled Italian sausage browned hard, dried…
Italian