American Hot Deep-Pan Pizza
A breadlike yeasted dough is pressed into 23 cm cake tins, given a thick rim, and baked over a deeply reduced tomato…
Pizza
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Bifana
Bifanas are Portugal's national lunch sandwich, sold at every counter from Lisbon to Porto
Portuguese
Calabrese Pizza
A pizza built on layered heat: nduja, roquito peppers, fresh green chilli, Calabrese sausage and a touch of dried oregano
Pizza
Cataplana de Marisco
A cataplana is a hinged copper clamshell pan, and the seafood stew named after it is one of those dishes where the cookware does the work
Portuguese
Chestnut and Chorizo Soup
A hearty Spanish soup featuring sweet chestnuts paired with spicy chorizo sausage, caramelized vegetables, and warming spices
Spanish
Chilli Pork Spare Ribs
This is the western-Chinese showstopper that turns spareribs into something glossy, sticky and properly spicy
Chinese
Chorizo Pork with Crispy New Potatoes
A vibrant Spanish dish combining tender pork tenderloin and spiced chorizo sausage in a rich tomato sauce, served…
Spanish
Chorrillana
The Valparaíso bar classic, the giant shareable platter that lands in the middle of the table at every port-city watering hole
Chilean
Cochinita Pibil
Pork shoulder is rubbed with a paste of achiote, orange and lime juices, garlic, oregano and warming spices, then left…
Mexican
Couscous Royale
Lamb and chicken poach slowly in a saffron-tomato broth with chunks of root vegetables and chickpeas
Moroccan
Creole Daube
Daube is the Creole beef stew that traces its roots through the French quarter and the bayou kitchens alike, a slow…
Creole
Dirty Rice
A staple of the Cajun home kitchen, the rice dish that turns up alongside fried chicken at Sunday lunch or as a…
Cajun
Eggs Benedict
The Sunday brunch icon, and the dish people learn hollandaise for
American
Glass Noodle Salad
Spicy Thai salad with glass noodles, prawns, and pork
Salads
Goan Pork Vindaloo
Whole Kashmiri red chillies soak in white wine vinegar; ground with garlic, ginger, cumin, peppercorns, cinnamon, cloves…
Indian
Indonesian Mee Goreng
Mee goreng is the Indonesian-Malay stir-fried noodle dish that turns up at every hawker stall from Jakarta to Penang…
Indonesian