
Green Balti Masala Paste
Green Balti masala paste combines Indian spices with fresh herbs, creating a vibrant paste used in British-Indian curries
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Green Balti masala paste combines Indian spices with fresh herbs, creating a vibrant paste used in British-Indian curries

Madrasi masala paste represents the very hot end of British-Indian curry pastes

Tandoori masala paste is unique: it's designed to be diluted with yogurt to create a marinade for the tandoor clay oven or modern broiler

Thai green curry paste combines fresh green chillies (not reduced in heat like Thai red paste), fresh herbs including…

Masaman curry paste is perhaps Thailand's most complex paste, reflecting its multicultural origins at the Malaysia-Thailand border

Thai red curry paste is a balance of heat from chillies, brightness from citrus, and umami from shrimp paste