
Brown Stew Shrimp and Sweet Potato Grits
A Caribbean-Southern crossover that works because both traditions cook in a similar register: butter, peppers, alliums…
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A Caribbean-Southern crossover that works because both traditions cook in a similar register: butter, peppers, alliums…

The textbook British family dinner, the dish that turns up on every primary-school menu and most weeknight tables

Boneless chicken thighs cube up and marinate in a gochujang-soy-garlic-ginger paste with mirin and sugar

Gemista is the Greek stuffed-vegetable dish of mid-summer, ripe tomatoes and peppers hollowed and filled with a herby…

Minestrone is the Italian summer-vegetable soup, a wide pot of beans, vegetables and small pasta in tomato-stock broth…

Moussaka is the Greek tradition of layered aubergine and lamb baked under a thick blanket of bechamel, the dish that…

A simple flour-egg-warm-water dough rests then rolls thin

Ragu with gnocchi is the Italian comfort dinner that pairs slow-cooked meat sauce with soft potato dumplings, the gentle…

The lamb cousin of cottage pie, and the original of the two (cottage pie came later as a beef variant when lamb was harder to find)