
Arancini
Cold risotto (saffron Milanese-style is traditional in arancini "alla Milanese"; plain works too) is mixed with grated…
Snacks
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Cold risotto (saffron Milanese-style is traditional in arancini "alla Milanese"; plain works too) is mixed with grated…

Chicken wings separate at the joint into drums and flats

Lángos is the Hungarian deep-fried bread, a yeasted potato dough stretched thin and fried golden, slathered with…

Make a stiff mac-and-cheese, sharp cheddar, parmesan, a touch of mustard, just enough béchamel to bind, no more

Pogácsa are the Hungarian savoury biscuits sold from every village bakery and made for every wedding tray, a yeasted…

Pork shoulder (uncured, fatty) and a small amount of bacon are chopped into 5 mm dice (not minced, the texture is key)