Baingan Bharta
A whole aubergine is charred directly over a gas flame until the skin is blackened and the flesh inside is soft
Sides
Discover · sides + complex + lime + tomato
5 recipes
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In season
June produce
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Course & method
Ingredients
Empanadas Colombianas
Colombian empanadas are deep-fried half-moons in a vivid yellow-corn casing, sold by the dozen at every street stall in Bogotá and Medellín
Sides
Frijoles Charros
Pinto beans are soaked overnight, then simmered with onion and garlic until tender
Sides
Frijoles Paisas
Frijoles paisas are the slow-cooked red beans that anchor every bandeja paisa in Antioquia, a dish that's part-bean, part-pork, all-day
Sides
Mexican Rice
Long-grain rice (not basmati or jasmine, they're too slim) toasts in oil over medium heat until pale gold and nutty, 3-4 minutes
Sides