Beef Bourguignon (Boeuf Bourguignon)
Beef bourguignon is the quintessential French braise from Burgundy, beef cubes that go in tough on Friday afternoon and…
French
Discover · meat + beef + onion + complex + mushroom
7 recipes
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Course & method
Ingredients
Beef Sukiyaki
A wide shallow pot is brushed with beef fat, the warishita sauce (soy-mirin-sake-sugar) is poured in, then thinly sliced…
Japanese
Beef Wellington
The defining British dinner-party showpiece, somewhere between French haute cuisine and English roast tradition, made…
British
Beef Wellington en Brioche
A showstopping dish featuring a rare beef tenderloin encased in layers of mushroom duxelles, spinach, herb crêpes, and a…
British
Bigos
Pork shoulder, beef, smoked sausage and bacon all brown separately, then meet sauerkraut, fresh cabbage, dried porcini…
Polish
Sichuan Hot Pot
Sichuan hot pot is less a dish than a method of eating: a pot of fiercely spiced red broth (and ideally a second clear…
Chinese
Steak and Kidney Pie
The defining British pub pie, the dish you order when the weather is foul and you want the gravy to do something to your evening
British