
Baked Beans
Navy beans soak overnight
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Navy beans soak overnight

Dried black-eyed peas, soaked overnight, simmered low and slow with a smoked ham hock and aromatics

A classic Roman salad featuring crisp cos lettuce coated in a rich, anchovy-based dressing with crispy croutons, tender…

Dried hulled white corn (nixtamalised, also called posole or hominy corn, distinct from tinned hominy) soaks overnight

Pinto beans are soaked overnight, then simmered with onion and garlic until tender

Frijoles fritos are the Honduran refried red beans that anchor nearly every Honduran plate, twice-cooked beans that go…

Frijoles paisas are the slow-cooked red beans that anchor every bandeja paisa in Antioquia, a dish that's part-bean, part-pork, all-day

Dried navy beans soak overnight, then drain

Red beans is the Monday dish of New Orleans, the meal that filled the kitchens of Black Creole cooks on washing day when…

Dried pinto beans soak overnight (or quick-soak: 1 hour after boiling)