Ash Reshteh
Dried beans (chickpeas + kidney beans + green lentils, OR the popular cheat of mixing all dried into one pot) soak overnight
Persian
Discover · lemon + complex + vegetarian + meals + onion + garlic
8 recipes
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In season
June produce
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Course & method
Ingredients
Fasolada
Fasolada is the Greek bean soup that's often called the country's national dish, a slow-cooked pot of haricot beans…
Greek
Ful Medames
Ful medames is the breakfast Egypt has been eating since pharaonic times, dried fava beans slow-cooked overnight into…
Egyptian
Lahori Chana Pulao
Whole chickpeas are soaked overnight and simmered until tender (or pressure-cooked)
Rice
Nhom Trav
A Cambodian banana flower salad, the kind of bright herby starter that opens a Khmer meal
Cambodian
Pav Bhaji
Potatoes, cauliflower, peas boil until tender
Indian
Three Sisters Stew
Diced onion and garlic sweat in sunflower oil
Native North American
Vegetable Tagine
Onions are softened with garlic and ras el hanout
Moroccan