Bacalhau à Brás
Bacalhau à Brás is the dish Portugal turns to when the salt cod, the onions and the eggs all need to find their place in…
Portuguese
Discover · eggs + potato + fish + onion
6 recipes
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In season
June produce
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Course & method
Ingredients
Bolinhos de Bacalhau
Salt cod soaks for 24 hours with several water changes to draw out the salt
Sides
Jägerschnitzel
Jägerschnitzel (hunter's schnitzel) is the German answer to schnitzel-with-sauce, breaded pork escalopes finished with a…
German
Latkes
Potatoes and onion are coarsely grated; the mixture is squeezed bone-dry in a cloth (this is the difference between…
Polish
Pasteis de Bacalhau
These are the little salt-cod fritters you'd order at a marble counter in Lisbon, sitting with a glass of vinho verde…
Snacks
Salade Niçoise
Salade niçoise is the classic Provençal salad named for the city of Nice, a composed plate of cooked ingredients laid…
Sides