
Chelo Kabab Koobideh
Mince mixes with very finely-grated onion (squeezed dry), salt, pepper, turmeric and a hit of saffron-water
Persian
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Mince mixes with very finely-grated onion (squeezed dry), salt, pepper, turmeric and a hit of saffron-water

Keftedakia are the small Greek meatballs, the meze-platter staple seasoned with dried mint and ouzo (or red wine) and…

Fine bulgur (#1 grade, the smallest) soaks for 20 minutes; squeezed dry

Beef tenderloin or fillet is cut into 3 cm cubes and marinated in two stages

A simple egg-pasta dough rolls thin