Caponata
Aubergine cubes are salted to weep, fried hard in olive oil to deep gold, and reserved
Sides
Discover · complex + make-ahead + nuts + vegetarian + onion
4 recipes
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Dolmadakia (Greek Stuffed Vine Leaves)
Dolmadakia are the Greek stuffed vine leaves, small cigar-shaped rolls of softened vine leaves wrapped around a herby…
Snacks
Kuku Sabzi
Big bunches of fresh herbs (parsley, coriander, dill, chives) chop very fine
Sides
Pierogi Z Kapustą I Grzybami
Dried wild mushrooms (porcini if you can get them) rehydrate; sauerkraut squeezes dry
Polish