
Cannoli Siciliani
Ricotta is drained in muslin for at least 4 hours (overnight ideal) to lose the wet whey
Desserts
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Ricotta is drained in muslin for at least 4 hours (overnight ideal) to lose the wet whey

Two mixtures, one tin

Rugelach are the Jewish-Polish rolled cookies, cream-cheese shortcrust wrapped around a chocolate-cinnamon filling, the…