
Bastani Sonnati
Milk and cream warm with sugar; saffron blooms in milk separately; egg yolks whisk with sugar to ribbons
Desserts
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Milk and cream warm with sugar; saffron blooms in milk separately; egg yolks whisk with sugar to ribbons

Bienenstich (bee sting cake) is the German bakery classic with the brilliantly-named legend, supposedly invented by…

The New Orleans bread pudding, the warm dessert that lands on the table at the end of every Cajun Sunday lunch with a…

Jägerschnitzel (hunter's schnitzel) is the German answer to schnitzel-with-sauce, breaded pork escalopes finished with a…

Somlói galuska is the Hungarian trifle, three thin sponges (vanilla, cocoa, walnut) layered in a deep dish with rum…