Coconut Rice
Coconut rice represents the intersection of technique and flavor in Indian cooking
Sides
Discover ยท chili + rice + sides
7 recipes
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In season
June produce
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Course & method
Ingredients
Green Curry BBQ Aubergine
This is a BBQ side built on the flavour profile of Thai green curry rather than a Thai curry itself
Sides
Lahori Tarka Dal
Split yellow moong dal (or chana dal, or a mix) is rinsed and pressure-cooked or simmered with turmeric until completely soft
Sides
Mexican Rice
Long-grain rice (not basmati or jasmine, they're too slim) toasts in oil over medium heat until pale gold and nutty, 3-4 minutes
Sides
Okra Soup
Beef parboils briefly with stock cube and onion to make a quick stock
Sides
Rice and Peas
Soaked kidney beans simmer with coconut milk, scallion, thyme, garlic, allspice and a whole scotch bonnet (left whole, never pierced)
Sides
Spiced Rice
The combination of spices and tomato gives this rice its distinctive yellow-orange hue
Sides