Mathloutha
The Saudi gathering platter built for the night when one cut of meat isn't enough
Arabian
Discover · beef + nuts + meat
27 recipes
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June produce
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Course & method
Ingredients
Matoke
Beef is browned and simmered with onions, garlic, ginger, tomato and a touch of curry powder
Ugandan
Nonya Pork Satay
Indonesian-style pork satay featuring tender, spiced meat on bamboo skewers with a creamy, complex peanut sauce enriched with coconut milk
Snacks
Philly Cheesesteak
Philadelphia's defining sandwich, and one of the few American dishes where the technique matters more than the recipe
American
Riz a Djej
A whole chicken poaches with onion, cinnamon, cardamom and bay 45 minutes; chicken comes out, stock is strained
Lebanese
Samboosa
The Saudi Ramadan staple, the snack that breaks the fast in households across the Gulf when the call to maghrib sounds
Snacks
Sfeeha Jordani
A yeasted bread dough rises for 1 hour
Snacks
Steak and Kidney Pie
The defining British pub pie, the dish you order when the weather is foul and you want the gravy to do something to your evening
British
Suya
Beef sirloin or rump is sliced very thin across the grain
Nigerian
Thai Beef Massaman Curry
Rich, slow-cooked beef curry with Persian influences, featuring cinnamon, cardamom, and cloves
Thai
Tray-Baked Kibbeh
Kibbeh is the baked-tray version of the Levantine bulgur-and-meat dish, smooth bulgur and lamb mince pressed into a…
Israel