
Burmese Samosa
The Burmese take on the South Asian samosa, with a thinner, crisper pastry and a milder filling than its Indian cousin
Snacks
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The Burmese take on the South Asian samosa, with a thinner, crisper pastry and a milder filling than its Indian cousin

The older, more ceremonial form of lahpet, the version that predates the salad

Jhal muri (literally "spicy puffed rice") is the most democratic snack in Bengal: assembled in seconds from a tin trunk…

The Saudi Ramadan staple, the snack that breaks the fast in households across the Gulf when the call to maghrib sounds

Spicy peanut balls are the kind of snack the kitchens of southern Chinese street stalls turn out by the bowlful…