Beef and Wine Soup
This is the Alpine border-soup that crosses between France and Italy, beef broth lifted with white wine and the warming…
French
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Ingredients
Beef Tagliata
Beef tagliata is the Tuscan trattoria classic, a thick-cut sirloin seared hot and sliced thin over a peppery rocket…
Italian
Bucatini Carbonara
Carbonara is the Roman pasta dish that's a masterclass in temperature control, five ingredients (pasta, eggs, pecorino…
Italian
Calabrese Pizza
A pizza built on layered heat: nduja, roquito peppers, fresh green chilli, Calabrese sausage and a touch of dried oregano
Pizza
Calzone
The calzone is pizza's elegant cousin, pizza dough folded like an envelope and sealed, enclosing a luxurious filling of…
Pizza
Calzone Pollo Spinaci
A solo calzone built around a béchamel base rather than the more common tomato sauce, giving the filling a richer, lasagna-like character
Pizza
Chilaquiles Verdes
Tomatillos, jalapeño, onion and garlic blitz into a green salsa, briefly cooked
Mexican
Crispy Topped Pasta with Courgettes and Salami
This is the baked-pasta dish where salami goes into the sauce instead of on a sandwich, fresh courgettes seared quickly…
Italian
Fettuccine with Chicken and Dolcelatte
Fettuccine with chicken and Dolcelatte is the Italian-bistro classic that turns golden-fried chicken into a creamy…
Italian
Fettuccine with Sweet Onion, Rosemary, and Lamb
Fettuccine with rosemary lamb is the Italian-spring pasta, a fragrant minced-lamb ragù scented with fresh rosemary…
Italian
Fiery Beef Burrito
The combination of already flavourful spiced beef with the particularly fiery salsa makes this burrito a force to be reckoned with
Mexican
Fully Loaded Burrito
The fully loaded burrito is where all of your hard work and efforts come together to repay you in full
Mexican
Ham-Filled Pasta (Mezzelune)
These are the elegant Italian filled-pasta parcels, fresh pasta squares wrapped around a creamy filling of ricotta, ham…
Italian
Linguine with Cherry Tomatoes, Pancetta, and White Wine
Linguine with pancetta is the Roman classic that proves the magic of combining quality ingredients in the right…
Italian
Pancetta and Rocket Pizza
A small pizza built on tomato sauce and cubed mozzarella, baked until crisp and finished with sun-dried tomatoes…
Pizza
Penne with Red Chicory, Sausages, and Red Wine
Penne with chicory and sausage is the rustic Italian pasta of the Veneto, crumbled sausage browned hard, red chicory…
Italian