Green Beans Amandine
Green beans almondine (haricots verts amandine) is the classic French side dish that turns a humble bowl of green beans…
Sides
Discover · nuts + quick + lemon + garlic
7 recipes
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Course & method
Ingredients
Lahori Mint Chutney
A bunch of mint and a bunch of coriander are blended with green chilli, garlic, ginger, lemon juice, cumin and a small…
Sides
Nhom Trav
A Cambodian banana flower salad, the kind of bright herby starter that opens a Khmer meal
Cambodian
Restaurant-Style Chicken Tikka Masala
Chicken tikka masala is, depending on which origin story you believe, either Glasgow's mid-1970s answer to British…
Indian
Restaurant-Style Tikka Masala
This is the masala. The sauce that turns tikka, the marinated, grilled protein from [Restaurant-Style…
Indian
Satay Sauce
A rich, nutty sauce combining crunchy peanut butter with exotic spice and tamarind acidity
Sauce Meat
Spaghettini with Scallops and Parsley Pesto
Spaghetti with scallops is the elegant Italian-coastal pasta that celebrates premium seafood and the beauty of…
Italian