
Bombay Potatoes
Bombay Potatoes is comfort food at its finest
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Bombay Potatoes is comfort food at its finest

Cooked chickpeas (tinned for speed, OR overnight-soaked and home-cooked for the best texture) toss with diced red onion…

Vegetables dice into 5 mm cubes, uniform size matters for both look and dressing

Red onion is sliced as thin as possible (mandoline is ideal)

Seekh kebab is restaurant-quality barbecue

Chile's table salsa, the fresh chunky relish that turns up in a small bowl next to bread before any meal and stays on…

Salata afghani is the salad that goes alongside every Afghan main, no exceptions: tomato, cucumber and red onion diced…

Tomato, cucumber and onion all diced very small (the cut is small, 5 mm pieces, not chunky)

Salata baladi is the everyday Egyptian salad, fine-diced tomato, cucumber, onion and green pepper tossed with lemon…

The chunky chopped salad that sits next to almost everything on a Saudi table: the relish that gives kabsa its bright…

These are grilled vegetables with spiced coating, crispy outside, tender inside