Brown Stew Shrimp and Sweet Potato Grits
A Caribbean-Southern crossover that works because both traditions cook in a similar register: butter, peppers, alliums…
Jamaican
Discover · complex + potato + ginger + fish + spicy
4 recipes
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Machher Jhol
Machher jhol is the everyday fish curry of Bengal, eaten with steamed rice almost daily in households on both sides of the border
Bengali
Mala Dry-Pot (Ganguo)
Ganguo, literally "dry pot", is the dry sister of hotpot
Chinese
Sichuan Hot Pot
Sichuan hot pot is less a dish than a method of eating: a pot of fiercely spiced red broth (and ideally a second clear…
Chinese