
Fatayer Sabanikh
A soft yeasted olive-oil dough rises for 45 minutes
Palestinian
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A soft yeasted olive-oil dough rises for 45 minutes

A Cambodian banana flower salad, the kind of bright herby starter that opens a Khmer meal

A spiced tamarind paste is built with a dry-roast of coriander, cumin, fenugreek, chana dal and dried red chilli ground…